About:
With more than 100 years of combined experience in the bakery industry, GEA Bakery provides turnkey solutions for a wide variety of applications: cookies, biscuits, crackers, cakes, pies, tarts, and more.

Equipment/Technology:
tunnel ovens, belts, cup denesters, depanners, depositors, dosing and feeding solutions, dough feeding systems, freezing and cooling systems, machine automation and control solutions, pie-making systems, piston filling injectors, pneumatic conveyors, power handling components, powder storage, reciprocating compressors, rotary molders, screw compressors, sheeting lines, spiral freezers, thermoforming packaging systems, vertical form fill sealer, complete lines for cakes, lobe depositors and extruders, pizza topping systems, rye bread depositor

Processes:
baking, depositing, depanning, extrusion, dosing, feeding, automation, conveying, filling, sheeting, freezing cooling, packaging

Services:
customization, technical service, sustainability

Products:
pastries, cakes, crackers, sweet and savory bakery, pies, pizza, cookies, layer cakes, pastries, special breads, garlic bread, rye bread, gluten-free bread