Lesaffre appointed Christine M’Rini Puel as Chief R&D Officer as of January 1, 2022. She succeeds Carmen Arruda, who is taking over the management of Biospringer, following the appointment of Brice-Audren Riché as CEO of Lesaffre.
Chipita has officially passed into the hands of Mondelēz International, in a transaction worth USD2bn initially announced in May 2021. With the move, Mondelēz is solidifying its position in Europe and the Middle East.
Yorkshire-based Regal Food Products Group announced it purchased Just Desserts for an undisclosed sum. Just Desserts is based in West Yorkshire and specializes in baking premium hand-crafted desserts and cakes for foodservice – ranges including tarts, cheesecakes and gateaux.
McDonald’s opened the UK’s first Net Zero Carbon restaurant on December 10, 2021. The Market Drayton McDonald’s has been designed to be a net-zero emissions standard in both construction and everyday operation.
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