Every gram counts. This is especially true when raw materials become more expensive or even scarce. VEMAG takes weight accuracy…
pizza
Aksìa Group announced it acquired the majority of Menchetti Food, a third-generation family business with over 400 employees, producing over 200,000 pizza bases per month. Menchetti joins the group’s Valpizza, La Pizza +1, Megic Pizza, Ghiottelli, Forno Ludovico and Tuscanya bakery brands.
With flatbreads growing more and more popular, dedicated production lines focus on delivering premium quality results. When developing its flatbread…
Pizza and flatbreads. Naan and wraps. Pitas and handheld snacks. This is a generous and exciting product range, with ample…
The delivery platform Gopuff launched The Mean Tomato, its new pizza-focused brand, on May 11. This is the first expansion of the company’s freshly prepared food offering since opening Gopuff Kitchen.
Pizza Hut launched momo pizza in India, called ‘Momo Mia’, a fusion of two beloved dishes.
Papa John’s International, in partnership with its franchise partner PJ Western Group, announced its expansion into Germany, with plans to open 250 restaurants in the German market over the next seven years.