Trend alert: the comeback of the classics
Zeelandia, backaldrin, SchapfenMühle, sourdough specialist BÖCKER, the Martin Braun Group, BAKELS Germany and CSM Germany assess the market situation in the new issue of brot+backwaren.
Tag: Zeelandia
Irénke Meekma departs from Zeelandia helm
After almost three years of serving as the CEO of Royal Zeelandia Group b.v., Irénke Meekma is stepping down from the role, citing personal reasons for her departure. She has spearheaded the company’s leadership during a difficult period.
Playing with colors: Zeelandia
Zeelandia is bringing the topic of “muesli” into the baked products segment. The development is called MR. KORN “sunny muesli”, which the company used to illustrate two trends: superfoods – with quinoa, hemp and chia seed – and muesli – by using whole oat grains.
Zeelandia and InnoV join forces for gluten-free solutions
Zeelandia closed an exclusive collaboration and licensing agreement with Innov from Ireland regarding sustainable free-from solutions. In this collaboration, Zeelandia will contribute with its production know-how and InnoV with technology.
