For Mother’s Day, Pillsbury launches limited-edition edible Brunch Bouquets featuring its Pillsbury™ Cinnamon Rolls, Biscuits and Crescent Rolls, arranged in a display that mimics a traditional floral bouquet. The Pillsbury Brunch Bouquet is made entirely of Pillsbury brunch bites created in partnership with Miami-based chef Amaris Jones, owner of Chick’N Jones. They are available in two options:
The Doughboy’s Simply Sweet Brunch Bouquet:
- Pillsbury Cinnamon Roll Roses with icing
- Pillsbury Grands! Buttermilk Biscuits Blossoms covered in cinnamon sugar with a peach cobbler center
- Pillsbury Crescent Roll Twists with strawberry preserves and cinnamon sugar
- Pillsbury Crescent Rolls filled with guava and cream cheese
- Fresh Strawberries
The Doughboy’s Chocolate Dipped Delights Brunch Bouquet:
- Pillsbury Cinnamon Roll Pops coated in white chocolate and sprinkles
- Pillsbury Grands! Buttermilk Biscuit Doughnut Holes with coconut pineapple cream filling
- Pillsbury Crescent Roll Pinwheels with bright pink chocolate ganache
- Chocolate Covered Strawberries
The Bouquets are available in Miami for pre-order from Chick’N Jones via DoorDash starting on Wednesday, May 10 for USD 20. Outside of Miami, the creations can be replicated with the instruction available online at Pillsbury.com/BrunchBouquet.
Photo: General Mills
