About :
The Association of the Chocolate, Biscuits and Confectionery Industries of Europe (CAOBISCO) supports the safety, quality and taste of the product ranges in its focus, whilst maintaining the culture and tradition of their origins.

Equipment/Technology:
industry association, EU lobby, manufacturers, baking ingredients, traceability, reformulation, product improvement, new product development

Processes:
communication, R&D, manufacturing, formulating, lobby, networking

Services:
information resources, policies, case studies, knowledge sharing, organization, regulation support, innovation support