bbi-2023-03-Supermarket bread makes strides
Cost-sensitive and inflation-wary consumers in Germany are bound to increasingly head to the supermarket and discounters for their bread for
Tag: convenience
bbi-2023-02-“Sustainability is the number one topic”
Sustainability is the underlying theme of interpack and a core trend in baking and confectionery. It is no longer “an
Cost and comfort: 2023 F&B trends
The cost of living, inflation, energy prices and climate change/sustainability concerns are set to shape the food and drink trends in 2023, according to research conducted by Campden BRI in partnership with The Food People.
