BAKON introduces RedControl operating system Â
BAKON Food Equipment announced a new operating system for their machinery. It allows operators to control complex production systems through an intuitive dashboard.
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Bread is best! Royal Kaak technology
The Dutch ‘silo to truck’ solutions manufacturer develops production lines for all kinds of freestanding bread, with a capacity of around 7,500 kg/h, depending on the production process, type of end products and available space.
All-in-one system: complete automation
MPREIS is a grocer in Tyrol, Austria. The company has envisioned its bakery, Therese Mölk, to streamline every activity within its walls under a single control system, from production lines to conveying, handling products, and even including the building’s heating and cooling system.
Traceability and recipe management
It takes a great deal of synchronization to consistently follow recipes and dose ingredients with maximum accuracy.
Lye application with robotic cutting system
The COMJET with the WP Robot promises professional lye application combined with a robotic cutting plant.
