bbi-2022-01-Baking with green hydrogen energy?
By Helga Baumfalk “What is your position on the use of hydrogen technology to fuel ovens in bakeries?” This is
By Helga Baumfalk “What is your position on the use of hydrogen technology to fuel ovens in bakeries?” This is
“What is your position on the use of hydrogen technology to fuel ovens in bakeries?” This is the question we put to oven manufacturers in Europe and the USA.
By Helga Baumfalk From February 2022 onwards, Therese Mölk will be using green hydrogen (H2) for the first time, for
By Helga Baumfalk “What is your position on the use of hydrogen technology to fuel ovens in bakeries?” This is
By Helga Baumfalk “What is your position on the use of hydrogen technology to fuel ovens in bakeries?” This is