Both products entered into the competition by The Handmade Cake Company for the Free From Food Awards are among this year’s winners. Gluten Free Carrot Cake Bar won gold and the Gluten Free & Vegan Flapjack won bronze.
Moi by Mademoiselle Desserts announced it introduced its mini beignets for sale at UK grocery retailers. Moi’s frozen mini beignets are made from buttery French brioche dough and have different flavored fillings including hazelnut & cocoa, red fruits, apple, and speculoos.
Mademoiselle Desserts completed its acquisition of Galana, a Belgian producer of frozen bakery and ice cream products, on June 30. Mademoiselle Desserts now takes over the full bakery and ice cream operations in Waregem, Belgium.