The Fèderation des Entrepreneurs de Boulangerie (FEB) stands firmly against a tax on sweet products, which is under consideration in France. The government is looking into introducing a tax on sweet products, as a part of the French Social Security Finance Bill (PLFSS).
From January 28 to 31, Koelnmesse will showcase consumer and product trends, innovations, an expert stage, halal market highlights and comprehensive offers for the sweets and snacks industry. More than 1,400 exhibitors from more than 70 countries are expected to participate in the ISM 2024.
Taking place from January 28 to 31, 2024, ProSweets Cologne will bring together over 250 exhibitors from over 25 countries representing the international supplier industry for sweets and snacks. Together with it, its traditional counterpart, ISM, will also be held.
ISM is set to start the year’s in-person events in Cologne from January 30 to February 2, 2022, after a two-year break. There are around 1,200 exhibitors from more than 60 countries registered to date, the organizers announced.
Ingredient specialists will bring solutions for health-promoting solutions, including plant-based foodstuffs, to ProSweets Cologne from January 30 to February 2, 2022. The show organizers anticipate innovative ingredients will be introduced, which not only go into recipes that are rich in protein and fiber, but also make clean-label claims possible.
yummex Middle East will be known as ISM Middle East when it will next be held in 2022. The 14th edition of the international trade fair for sweets and snacks was one of the returning in-person events, held in Dubai from November 7 to 9
More than 180 exhibitors from over 30 countries will attend yummex Middle Easy from November 7 to 9, 2021 in Dubai. The international trade fair for sweets and snacks for the MENA region returns as a platform for targeted business contacts in one of the largest growth markets worldwide.
ISM and ProSweets Cologne are preparing for in-person exhibitions from January 30 to February 2, as organizers note that all signs point to a restart of on-location events. Next year, the fairs will focus on the topic of sustainable packaging for the sweets and snacks industry.
