bbi-2024-01-Rising to dough-mand
In recent years, numerous food categories have expanded their plant-based offerings – and the bakery sector is no exception. This
Tag: Puratos Taste Tomorrow research
Plant-based and sourdough to rule 2024
Puratos announced the Taste Tomorrow trends for 2024 in bakery. Sourdough is among the year’s most wanted. According to the trend forecast, the hottest three trends shaping the bakery industry in 2024 are:
bbi-2022-06-Wanted: added fibers
As health-conscious consumers pay close attention to the nutrition factsheets and make educated purchasing choices, products with added fibers are
bbi-2022-06-Wanted: added fibers (Puratos excerpt)
As health-conscious consumers pay close attention to the nutrition factsheets and make educated purchasing choices, products with added fibers are
