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JAC

About :
JAC specializes in bread slicing and dough processing since 1946. Starting from JAC bread slicers, the company has developed a complete range of machines for bread slicing and dough processing.

Equipment/Technology:

bread slicers, bread slicers for professionals, self-service bread slicers, dough processing, sourdough fermenters, hydraulic dividers, divider-molders, butter and dough press, volumetric dividers, proofers, molders, automated production lines

Processes:
bread slicing, dough processing, cutting, fermentation, dividing, molding, proofing

Services:
automation, service, maintenance

Products:
bread

Group: 
Street, Number: Chem. d’Éole 1
Postal code: 4000
City: Liège
Country: Belgium
Phone: +32 4 234 98 70
E-mail: https://www.jac-machines.com/gb/contact
Website: https://www.jac-machines.com/gb/