French bakers staged a protest on Monday, January 23, marching in Paris to protest against energy costs and to demand more financial aid to compensate for the steep increase in electricity and raw material costs, including flour, sugar, butter and eggs.
The 28th edition of Gulfood will see a show 30% larger than before, with sustainability at the forefront, as the global sustainability initiative Gulfood Green launches
Household names in dolce foodservice will join the 44th edition of SIGEP, taking place between January 21 and 25, which is held in conjunction with the 7th installment of AB Tech Expo.
Fédération des Entreprises de Boulangerie et Pâtisserie (FEB) announced it will host a stand at Sirha Lyon (4C133), which will be put at the disposal of its members from January 19 to 23.
AIBI announced it is hosting a networking end-of-year event for its members and partners on December 12, 2022.
Koelnmesse announced a joint event and congress program for ProSweets Cologne and ISM for the special editions taking place later next year.
Gulfood Manufacturing is set to showcase a comprehensive array of technology solutions and ingredients for the MEASA region, from November 8 to 10.
Messe Stuttgart welcomed 35,384 visitors who visited südback over four days, similar attendance figures to the previous show, held in 2019.