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bbi-2022-01-Bake smarter, not harder (Wachtel excerpt)

Smart devices are quickly becoming an indispensable part of life inside the baking shop as they are on the outside. For in-store ovens, smart tools are being developed to make them more efficient and easier to operate for consistent results. Some of the industry’s leading technology suppliers share their solutions.

Baking in-store not only brings the entire process in view of the consumers but also invites a warm connection. High-quality results will, naturally, only consolidate this relationship. To achieve this, there is a long list of requirements that in-store ovens should meet.

The article is part of an extended feature, which was originally published in [BBI 1 – 2022]. Read the full article in the magazine: