Scroll Top
bbi-2022-02-The steps to dough consistency (Zeppelin Systems excerpt)
bbi-22-02-production-VMI_Continuous mixers

Automated continuous mixing delivers real-time process assessment and consistency round the clock.

Continuous mixers allow for all parameters to be constantly monitored and saved digitally, including ingredient stream rates, dough temperature, mixing energy input, throughput, mixer shaft speed, coolant temperatures, starts and stops, ingredient refill status, ingredient totalizers, dough totalizers, and many others. Exact Mixing’s continuous mixing systems, for example, are fully automated, meaning that the operators need only respond to alarms in case readings show parameters deviate from preset values, which doesn’t happen very often. The collected data is saved and used to generate graphs to compare actual values against set points. Information quantifying the dough production is also available, with details about its current progress, the amount completed per shift, or sorted by any other criteria that are useful to production.

The article is part of an extended feature, which was originally published in [BBI 2 – 2022]. Read the full article in the magazine: