Paris Baguette cafés are preparing a festive holiday menu highlighting 12 seasonal specialty cakes including a traditional Bûche de Noël, Enchanted Red Velvet Cake, Gnome for the Holidays Blueberry Chiffon Cake and more. The limited-edition seasonal bakery treats are handcrafted on-site at each café by Paris Baguette’s experts. They are available throughout the US until January 4.

“This holiday season we’re thrilled to bring back delicious fan-favorite holiday flavors and introduce new seasonal offerings to help our guests celebrate the sweetest season of the year,” said Cathy Chavenet, SVP and Head of Marketing at Paris Baguette. “The holidays are such a magical time of year for gathering with friends and family, and our showstopping lineup of expertly crafted cakes are the perfect addition to every celebration.”

Guests on-the-go can indulge in pastries such as the Peppermint Mochi Donut and Snowman King Cream Donut, as well as coffee creations. A selection of holiday cakes is also, including the Snowman Strawberry Soft Cream Cake, Penguin Pond Chocolate Cake, Enchanted Red Velvet Cake and Cherry Soufflé Cheesecake.

From December 27 until January 1, cake lovers can ring in the New Year with two themed cakes including the New Year Strawberry Soft Cream Cake, the signature Strawberry Soft Cream Cake topped with New Years decor, and the New Year Chocolate Layer Cake, made with layers of chocolate cake and chocolate buttercream covered in chocolate ganache, topped with New Year’s decor.

Photo: Paris Baguette