Bridor developed several new recipes with renowned top chef Johann Lafer and is now sharing the videos describing them. The first results of this partnership will be presented at the Bridor stand at Alles für den Gast, which is held in Salzburg from November 9 to 13.
Bridor is investing in a new manufacturing facility in Greater Salt Lake City, Utah. The Western US plant will be Bridor’s fifth in North America, in addition to those in New Jersey, Connecticut and two in Canada
Bridor announced the acquisition of PANDRIKS Holding B.V., a Dutch bakery specializing in organic and artisanal-inspired products. PANDRIKS has a turnover of EUR 150 million (2023) and 400 employees. “Under the BRIDOR umbrella, PANDRIKS will continue its journey with both its brand and values being preserved,” the company detailed in an announcement.
Le Groupe Le Duff and Bridor announced the acquisition of Panidor, a frozen bakery and pastry manufacturer in Portugal, founded in the 90s.
Groupe Le Duff and its subsidiary Bridor announced the acquisition of Lecoq Cuisine Corporation – a North American producer of Viennese and French-style pastries.
