MECATHERM introduced its new M-DAN Oven, an evolution of the FDAN Oven technology, at interpack. The M-DAN Oven is dedicated to the production of delicate products and its design prioritizes hygiene and food safety.
Reading Bakery Systems (RBS) brings sustainability into the spotlight at interpack, as it returns to Düsseldorf with its latest developments. The company shared with bbi a preview of what visitors to the stand can expect and its views on the industry, including the return of trade shows.
A new wafer baking plate will be launched, which is set to feature an inlet that supports even heat distribution. The equipment will be presented on May 5. Another highlight at the stand will be Bühler’s SWAKT-Eco wafer baking oven.
Corbion published an updated Climate Action Roadmap, aiming to spark greater collaboration and knowledge sharing among manufacturers worldwide. The roadmap provides a detailed breakdown of actions taken so far, and defines the steps ahead.
Scientific results, new materials and innovations in mechanical engineering will be presented through the SAVE FOOD Initiative, as the trade show takes a stand against food waste.
MECATHERM will introduce its latest advances to tackle the sustainability and digitalization challenges in the manufacturing of baking and sweet goods. The French specialist will showcase its complete solutions at the show, focusing on solutions to optimize energy efficiency, a new, easy-to-clean oven dedicated to delicate products, and its latest digital solutions.
Impossible Materials raised seed funding to help commercialize its first product, a cellulose-based alternative to titanium dioxide (TiO2). The white pigment was recently banned in the EU for use in foods as it was deemed unsafe.
The automated line designed by AMF Tromp can flexibly support a wide range of pies, either savory or sweet, in a baking tray, in foils, or in paper cups. They can bake the pie shells only, pies with the top opened or closed and pies with or without a lattice decoration.
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets…
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets…