AMF Bakery Systems is bringing a comprehensive suite of solutions to its stands. Among them, the company highlights its digitalization and sustainability roadmap for bakeries.
sustainability
To achieve net-zero, it is necessary to manage the complete life cycle of products by considering and calculating all emissions…
Pizza and flatbreads. Naan and wraps. Pitas and handheld snacks. This is a generous and exciting product range, with ample…
Under the current circumstances, it has never been more important to look into ways to increase efficiency in bakeries, starting…
Mondelez will expand its sustainable wheat cultivation program, Harmony, to increase the share of sustainably produced biscuits in Hungary, in the Székesfehérvár factory.
As energy is an increasingly more valuable resource, thermal oil oven specialist HEUFT offers short- and mid-term solutions for bakeries to step away from fossil fuels and towards regenerative resources.
As energy is an increasingly more valuable resource, thermal oil oven specialist HEUFT offers short- and mid-term solutions for bakeries,…
Unique eating experiences are a defining characteristic of snacking; they are especially expected when the choices are cakes and pastries….
Bimbo Bakeries USA received the 2022 ENERGY STAR Partner of the Year—Sustained Excellence Award from the Environmental Protection Agency (EPA) and the U.S. Department of Energy.
Mondelēz published its 2021 Snacking Made Right Report, which shows progress toward its short- and long-term Environmental, Social and Governance (ESG) goals, as it strives to become more sustainable.