AIBI announced it is hosting a networking end-of-year event for its members and partners on December 12, 2022.
Koelnmesse announced a joint event and congress program for ProSweets Cologne and ISM for the special editions taking place later next year.
Gulfood Manufacturing is set to showcase a comprehensive array of technology solutions and ingredients for the MEASA region, from November 8 to 10.
Messe Stuttgart welcomed 35,384 visitors who visited südback over four days, similar attendance figures to the previous show, held in 2019.
südback and the gelato trade fair GELATISSIMO are partners this year in the new gelato area powered by GELATISSIMO, where exhibitors will share information about raw materials and the latest technology for the production and maturation of gelatos.
Fedima welcomed panelists from across the bakery ingredients sector,sector, including representatives from AIBI, CELCAA, and EuroCommerce, to discuss the resilience of the supply chain.
Trade visitors can vote for the Trend Award Public’s Favorite, which debuts this year at südback. With this award, the organizers will gain direct feedback from their target audicence.
südback will provide concept solutions for bakeries, cake shops and cafés, including product innovations and a focus on coffee trends.
The exhibitor and product database for interpack 2023 can now be accessed online, providing an overview of the suite of products available.
The winner of the Tiptree World Bread Awards USA is Guy Frenkel of Céor in Santa Fe Springs, California, with his sourdough loaf. The award was held as IBIE on September 20, 2022.