As the highly-anticipated Baking Expo is approaching, exhibitors are preparing their stands to once again welcome visitors to the trade fair in Las Vegas. We asked some of the industry’s big players for a glimpse into the novelties we can expect. Here are some of the stands worth exploring, listed by booth numbers.
Booth 1267 – HEUFT Thermo Oel GmbH & Co. KG
HEUFT provides premium oven solutions made in Germany for medium-sized artisan and industrial bakeries. At IBIE, the company will highlight its large oven systems, with reduced CO2 emissions, and its thermal oil technology. “Our large oven systems are custom-made, therefore each piece is an innovation itself. Our ovens are not only maximally flexible but also highly cost-efficient when it comes to energy savings,” HEUFT details. All ovens use thermal oil as a heat transfer medium, as it is a champion in heat conduction.
A patent-pending innovation is the hybrid thermal oil heater, which heats thermal oil sustainably and provides the freedom to choose the energy source. It combines two technologies: an electric and a fired heater. The electric heater can use electricity from regenerative sources, the fired heater, in turn, can use natural gas or heating oil as an energy source.
The article is part of an extended feature, which was originally published in [BBI 4 – 2022]. Read the full article in the magazine:
