Dr. Oetker is expanding its popular seasonal ‘The Taste of Christmas’ range with three new decorative products, available from September 2024. The festive Rudolph Mix, the sweet Sugar Decorations and the sparkling glitter sugar writing can be used to transform cakes, pastries and desserts. The products are easy to use and support creativity in festive decorations.

The Taste of Christmas Rudolph Mix contains small and large sugar pearls in green and bronze, color-coordinated sugar sprinkles in green and brown, green holly sprigs and brown reindeer heads. The green-bronze mix in the practical, resealable shaker is perfect for sprinkling on any baked goods or desserts just before presenting them and will get you excited for Christmas.

The Taste of Christmas Sugar Decorations are also available in cheerful, holiday designs: Christmas hats, gloves, candy canes, presents and stars in red, green and white. They can help make colorful decorations and are placed on glazes, frostings, or sugar icing before serving.

With The Taste of Christmas glitter sugar writing,  glittering messages can be inscribed on cookies and the like.

All three new products will also include Nutri-Score labels. Dr. Oetker sees this as an important step to offer consumers complete transparency regarding nutritional values, the company says.

“Festively decorated cakes and pastries simply taste twice as good! The new Christmas decorations from ‘The Taste of Christmas’ bring the Christmas spirit into the bakery at home,” said Regina Löcke, Senior Brand Manager Marketing Decoration.

Photo: Dr. Oetker