Bread is best! Royal Kaak technology
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80% and reach a
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80% and reach a
Technology innovation not only ensures the right temperature, airflow and humidity settings, but also addresses a priceless ingredient in baking: time. Reading Bakery Systems (RBS) recently launched a new multi-pass proofer, which was designed to do both. It is designed to be flexible in function, footprint, and form.
Dutch technology specialist Kaak announced several equipment revisions and upgrades, during an event celebrating the companyโs 175th anniversary and the newly-granted Royal title.
The IBIE 2019, International Baking Industry Exposition, will take place in Las Vegas from 8 to 11 September. On an