Pigs in a blanket
The semi-automated production of Polsehorn on a large scale – that was the task with which a Danish company approached the bakery machine manufacturer FRITSCH.
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Craft quality on an industrial scale
New wood-fired oven baking plant for Coop -Wood-baked bread is right on trend – particularly for Coop customers in Switzerland.
Using algorithms for better planning
The more accurately baked products sales can be forecast in advance, the lower are the returns losses. The Geiping Bakery relies on self-learning software to push down the proportion of returns, while also discovering sales opportunities that remain unused.
