New General Manager at Gnosis by Lesaffre
Lesaffre named Ulrich Irgens as General Manager of its business unit dedicated to nutrition and human health, Gnosis by Lesaffre. In this capacity, Ulrich Irgens has joined the Group’s Executive Committee.
LIBRARY ARTICLES
Bundy Baking interview: “Relationships matter immensely”
Bundy Baking has enjoyed successful business worldwide over the past years, with American Pan strengthening its foothold in Europe.
New sales leadership for American Pan Europe
Bundy Baking Solutions appointed new leadership for the sales team of American Pan Europe. The company restructured its team “to better serve customers”.
New technical sales director for American Pan
Mariana Haddad was promoted to Technical Sales Director for American Pan. Haddad is based at American Pan Cainco in Bauru, Brazil.
Lesaffre promotes Brice-Audren Riché to CEO
Lesaffre has appointed of Brice-Audren Riché as the Group’s new Chief Executive Officer as of January 1, 2022. He will succeed Antoine Baule, who has reached the end of his mandate.
The best support system: bakeware
Industrial & custom-made: thinner and better Even for industrial baking, all bakeware and coatings American Pan delivers are custom-made
All styles are in: Unifiller Europe
Flexibility is the top priority when manufacturing cupcakes and muffins as well, as highlighted by the Unifiller Europe Flexline, one of the favorites among the Linxis Group specialist’s customers. This line can first be used for depositing muffin and cupcake batters, and (after baking) for the injection of fillings or cupcake decorations.
Efficiency at the end of the tunnel (THERMADOR oven)
In the industrial baking of any type of bread, and a multitude of other product ranges, tunnel ovens are the giants of large-volume, continuous baking, for which efficiency is a must.
