Follow the blue, plastic road!
Plastic conveyor belts bring unique characteristics to the table – they are light, hygienic and easy to fix. In bakeries,
LIBRARY ARTICLES
The stages of perfecting sourdough
How to better meet today’s customer expectations with modified dough processes for baked goods containing rye. Current technical literature describes
Trays with a mission
One characteristic shared by different types of bakeware, from trays to pans or cake molds is their mission to make
IBIE 2022: Ashworth introduces new smart system
Ashworth will launch a new smart solution at IBIE this year, the Smart Oven monitoring system, joining the Smart Spiral in this range.
