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Ashworth Bros Inc. ×
DIOSNA Dierks & Söhne GmbH ×
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All set for continuous mixing and kneading: DIOSNA

Continuous dough production is designed with volume and efficiency in mind. Requirements stemming from the product characteristics, the manufacturing needs,

Industrial Vacuum Cooling

Industrial Vacuum Cooling has been introduced to the market some years ago. One of the suppliers is the Dutch Verhoeven Bakery Equipment Family (BVT/NewCap/Vacuum Cooling & Baking Company).

f2m-bbi-19-03-production-pizza dough production

Centralized pizza dough production: DIOSNA

A total of three Diosna wendel mixers take care of dough mixing Staff in the American supply chain centers of

f2m-bbi-20-06-production-Diosna Wendel Tools Mixing wheat dough

iba 2018 innovations: DIOSNA

Numerous exhibitors will present their innovations in Munich. The editors submit a couple of novelties to give trade fair visitors

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28 posts found

Company Name

ABI LTD (16)
Albert Handtmann (1)
American Pan Europe (19)
AMF Bakery Systems Europe B.V. (28)
Anneliese Backtechnik GmbH (2)
Anton Paar GmbH (Brabender) (5)
Ashworth Bros Inc. (3)
AUTOMATIONX GmbH (1)
Backaldrin International (5)
BakeXperts (3)
BAKON Food Equipment B.V. (4)
Berndorf Band Group (1)
Caobisco (7)
Cetravac (5)
Coatresa (2)
Corbion (3)
CSB System (3)
CSM Ingredients (3)
Dawn Foods (12)
DIOSNA Dierks & Söhne GmbH (13)
Dsm-Firmenich (6)
Electronic Controls Design ECD (3)
Eurogerm (5)
Fedima (12)
Forbo Siegling GmbH (1)
Food ingredients Europe (FiE) (3)
FRITSCH Bakery Technologies GmbH & Co. KG (11)
GEA Bakery (GEA Imaforni Spa) (2)
Hansaloy Corporation (2)
Heinen GmbH & Co. KG (2)
HEUFT THERMO-OEL GMBH & CO. KG (9)
Iba (10)
IBIE (4)
ICECOOL Systems (1)
IPCO (12)
IREKS GmbH (5)
Intralox (3)
International Association of Plant Bakers (AIBI) (6)
Ishida Europe (2)
J4 s.r.o. (1)
JAC (1)
Kempf GmbH Bakeware & Coating (11)
Koenig (4)
KPM Analytics (2)
Kwik Lok Corporation (12)
Lesaffre International (22)
Martin Braun-Gruppe (4)
Mecatherm (39)
Middleby Bakery (14)
MIWE Michael Wenz GmbH (1)
Multivac (4)
New Era Machines (1)
Puratos (2)
Rademaker BV (27)
Reading Bakery Systems (37)
Rego Herlitzius GmbH (2)
RONDO Burgdorf AG (3)
Royal Kaak (19)
Schubert Packaging Systems GmbH (1)
Shick Esteve (1)
Suedback (4)
Syntegon Technology GmbH (6)
Tecnopool Spa (2)
Unifiller Systems Inc. (1)
UNIFERM GmbH & Co. KG (2)
Vemag Maschinenbau GmbH (1)
Verhoeven Family of Companies (7)
VMI (5)
Werner & Pfleiderer (4)
Zeelandia (1)
Zeppelin Systems GmbH (2)
Βackaldrin International (0)
Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionary and Patisserie Industries (Fedima) (0)

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Automation (5)
Baking (2)
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Decorating, dipping, enrobing, spraying, glazing, icing (0)
Depositing (2)
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Forming (3)
Freezing (0)
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Kneading (10)
Laminating (0)
Mixing (10)
Molding (0)
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Packaging (0)
Portioning, dividing (0)
Sanitation (1)
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Equipment

Artificial Intelligence, IoT, digital solutions (1)
Bakeware pans (0)
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Conveyor belts (2)
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Decorating systems, stamping machines, dipping, enrobing, spraying machines (1)
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Dough scoring units (0)
Epositors (0)
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Handling equipment, racks, trolleys (0)
Hybrid ovens (0)
Inspection and monitoring systems (1)
Kneaders (10)
Laminators (0)
Make-up lines (1)
Mixers (10)
Ovens (0)
Packaging systems (0)
Pre-dough systems (0)
Production lines (3)
Proofers (1)
Rack ovens (0)
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Scales, weighing units (0)
Sheeters (0)
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Spiral systems, spirals (1)
Testing equipment (0)
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Tunnel ovens (0)
Vertical ovens (0)

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ingredients

Baking mixes (3)
Clean label (1)
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Fillings (1)
Flour (2)
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Functional ingredients, improvers (4)
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Sourdough (6)
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After-sales support (7)
Hygiene (8)
Hygiene, safety (6)
Hygiene, safety (to add safety next to hygiene that’s already on the list) (0)
Maintenance, preventive maintenance (12)
New product development (2)
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Quality control (0)
Service (10)
Software, process control (12)
Sustainability (11)
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breads, baguettes (2)
buns and rolls (1)
flatbreads, tortillas (0)
pastries, viennoiserie (0)
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pizza (1)
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artisan products (0)
packaged products (0)
Pastries (0)
Flatbreads (0)
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Science (0)

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