Bread is best! Royal Kaak technology
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80% and reach a
LIBRARY ARTICLES
The right robot for the job
Automating labor-intensive, repetitive work in bakeries by use of robotics helps perform complex movements and round-the-clock tasks. Besides the packaging
MIWE: Baking technology live
Many things can be mapped digitally. But not everything! Nothing quite beats the real thing and exchanges between people. After
Kaak – becoming a system provider ‘Step by Step’
Before the Dutch Kaak took over the Italian System and Oven manufacturer from Ala Italy in 2005, it was rarely
All about coatings
Lhotellier R2A, a subsidiary of the Kaak Group in the Netherlands, has developed and marketed non-stick coatings for the baking sector since 1963. Experts provide support when choosing optimum non-stick and de-panning coatings.
