One step ahead
By Helga Baumfalk More went into the decision to purchase a new bread roll line than Plentz Bakery & Confectionery
By Helga Baumfalk More went into the decision to purchase a new bread roll line than Plentz Bakery & Confectionery
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80%1 and reach a
IPCO showcases its chocolate forming and molding equipment at interpack this year, with systems designed for the production of industrial ingredients โ chips, chunks, drops and blocks โ and decorative products such as shavings, rolls, pencils, or blossoms. Solutions can be customized for various operations, from start-up low-cost, rapid deployment equipment to high-capacity multi-layer systems.
Energy consumption tops the list of concerns for bakeries. The first place to start looking into potential savings is, of