Intelligent packaging
We talk to Martin Sauter, Sales Manager for Gerhard Schubert GmbH, about pick-and-place robotics and what the baking sector can glean from the confectionery industry.
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Centralized pizza dough production
Staff in the American supply chain centers of Domino’s Pizza produce dough for franchise outlets, among others. This also guarantees the quality of the pizzas.
Centralized pizza dough production
Staff in the American supply chain centers of Domino’s Pizza produce dough for franchise outlets, among others. This also guarantees the quality of the pizzas.
Efficiency through networking
The Italian baked products manufacturer Galbusera’s new production facility is taking the first steps towards Industry 4.0. Oripan, an IT company partly owned by Sancassiano, is also involved.
Optimized process step
Hard to clean, inaccurate and sensors that constantly failed to operate – a major bakery in the Netherlands struggled with these problems when transporting a dough bowl. The solution was to install a new bowl transport system.
