Délifrance prepared a resource titled ‘Smart guide – time saving & low budget food service solutions’ to support the embattled foodservice sector as it recovers from pandemic, inflation, and supply chain disruptions. The French specialist carried out extensive research over the past two years to prepare the guide.
Kwik Lok announced John Skadorwa joined its leadership team as its new Chief Operating Officer (COO). Outgoing COO Jeff Scott is retiring.
Syntegon published its first sustainability report, for fiscal year 2022 with reference to the sustainability reporting standard of the Global Reporting Initiative (GRI). Information about the company’s environmental, social, and responsible corporate governance practices is included.
Grupo Bimbo’s net sales reached a record level for a second quarter at Ps. 100,366 million, a 4.1% increase. The adjusted EBITDA rose by 7.8%. In Q2, the company acquired National Choice Bakery, a US-based bagel producer.
Zero Carb Company, a gluten-free, zero-carb bread startup company, announced a partnership with
Grupo Bimbo, active in more than 34 different countries. Zero Carb Company spent five years in R&D for a tasty, gluten-free, carbohydrate-free bread range.
Home Bargains plans to open in-store bakeries in at least 64 of its UK stores. Three of them are in the Greater Manchester area. They will open in the following months.
Mademoiselle Desserts completed its acquisition of Galana, a Belgian producer of frozen bakery and ice cream products, on June 30. Mademoiselle Desserts now takes over the full bakery and ice cream operations in Waregem, Belgium.
Panelto Foods, an Irish bakery group specializing in bake-off artisan breads, will join European Bakery Group, establishing the UK and Ireland platform within the pan-European bakery group. European Bakery Group was formed in May 2023 with the combination of Dutch Bakery and coolback.
