
Verhoeven brings RepeatLoaf concept to IBIE
Verhoeven Family of Companies will introduce its latest sustainability concept in Las Vegas – a system that uses leftover bread and ferments it to be reused as a dry powder.
Verhoeven Family of Companies will introduce its latest sustainability concept in Las Vegas – a system that uses leftover bread and ferments it to be reused as a dry powder.
With rising anticipations, IBIE prepares to dazzle with a new installment, in true Las Vegas fashion. The time to pick events and place timeslots in agendas is here.
FRITSCH will display the new compact bread line, PROGRESSA bread, at IBIE 2022. By popular demand, virtual demonstrations will also be held.
Reading Thermal released a new SCORPION® 2 Digital Air Velocity Sensor Array that offers improved accuracy, expanded temperature performance and extended battery life.
As the highly-anticipated Baking Expo is approaching, exhibitors are preparing their stands to once again welcome visitors to the trade fair in Las Vegas. We asked some of the industry’s big players for a glimpse into the novelties we can expect.
As the highly-anticipated Baking Expo is approaching, exhibitors are preparing their stands to once again welcome visitors to the trade fair in Las Vegas.
IPCO will be using this year’s IBIE to highlight four key areas: steel belts, conveyor components, support and chocolate forming systems.
Ashworth is expanding on the success of its Smart Spiral monitoring system by introducing the Smart Oven monitoring system.
RBS will feature new snack systems and technologies at IBIE, including a Multi-Crisp System. This flexible system produces baked crisps from a variety of different doughs.
EnSight is presenting its heavy capacity Fenceless palletizing in a washdown environment, high-shear mixing equipment, batch mixers, jacketed, icing systems, and Inline mixers for continuous applications.
AMF Bakery Systems is bringing a comprehensive suite of solutions to its stands. Among them, the company highlights its digitalization and sustainability roadmap for bakeries.
FRITSCH will introduce the new ROLLFIX 3.0, the DOUGHLINER, the MULTIVAC R 105 Thermoforming packaging machine with printing and inspection, and the new compact bread line, the PROGRESSA bread.

