With BVT’s turnkey line, product variety extends beyond sweet and savory pies, which by themselves make up for a diverse product range, to begin with. The fully automated Pieline can handle all types of pies, tarts and cakes.
Automating bakeware handling saves time and precious human resources. It also ensures that trays, pans and tins are handled exactly
With BVT’s turnkey line, product variety extends beyond sweet and savory pies, which by themselves make up for a diverse product range, to begin with. The fully automated Pieline can handle all types of pies, tarts and cakes.
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets
Sweet or savory, pies are a perennial favorite among consumers. Highly specialized production lines are developed to ensure production meets
