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EUROGERM opens new bio-fermentation plant

French specialist EUROGERM celebrated the official opening of its new bio-fermentation plant on October 10. It is located in the Dijon-Bourgogne ecopark in Saint-Apollinaire, France.

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From Vision to reality: how AI is reshaping product inspection

Artificial intelligence (AI) in manufacturing is no longer a fascinating idea – it is already here and accelerating quickly throughout many industries, especially in the baking industry. Several reasons are fueling this revolution.

The energy-efficient light at the end of the tunnel oven: J4

Czech Republic specialist J4 looks at the optimum baking curve for a wide variety of products when designing its tunnel ovens. To ensure it is consistently being reached, each step (and its dedicated zone) of the baking process is controlled.

EUROGERM takes over TELTOMALZ

The German subsidiary of EUROGERM is taking over TELTOMALZ GmbH. Founded in 1907, TELTOMALZ produces malt-based products, premixes and ready mixes as well as other ingredients for bakeries and pastry shops at its headquarters in Teltow, near Berlin.

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An automated eye for detail

All information is valuable information in the realm of inspecting products throughout the entire manufacturing process, through to packaging. Automated

iba 2023: EUROGERM to unveil collection of new solutions

At iba, EUROGERM will present its Collection #10, ‘The Art of the Signature!’. The 2023-2024 collection provides a variety of solutions to meet the needs of today’s consumers, focusing on concerns about protecting the planet or maintaining good health.

EUROGERM builds French sourdough factory

EUROGERM started construction work for its new sourdough bio-fermentation plant in France. The plant represents an investment of EUR 21 million.

Trays with a mission

One characteristic shared by different types of bakeware, from trays to pans or cake molds is their mission to make

Schubert expands North American headquarters

Schubert announced it purchased 7.36 acres of land to expand its North American headquarters in Charlotte, NC.

EUROGERM USA merges with KB INGREDIENTS

EUROGERM announced its US company merged with KB INGREDIENTS – a specialist in the manufacture, packaging and distribution of food ingredients – and is now called EUROGERM KB LLC.