Library Archives - Baking & Biscuit

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Fedima GA 2024 breaks participation records

Fedima members and the wider bakery industry network gathered in Istanbul to discuss drivers of change in the sector and the industry’s priorities, at the annual General Assembly (September 18-20).

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Fedima: Emphasis on enzyme safety

By Fedima How to handle enzymes safely so that production teams remain free of respiratory issues and the products fully

Thomas Leaffre interview: “Alone, you go faster; but, together, you go further!”

The new President of Fedima, Thomas Lesaffre, shared his views on the role of the association in defending the industry and the work ahead, in support of the organization’s members, their customers and the consumer.

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iba ’23: It’s not a sprint, it’s a marathon! (Heinen preview)

Last time iba was staged in person, it provided a platform for EUR 2.1 billion in trade fair contracts.

It’s not a sprint, it’s a marathon! American Pan at iba 23

Last time iba was staged in person, it provided a platform for EUR 2.1 billion in trade fair contracts. Five

interpack 2023 highlights: American Pan

As preparations are in full swing for interpack 2023, exhibitors share solutions they are focusing on, information about new technologies

Trays with a mission: cakes (American Pan)

One product, infinite possibilities: cakes come in all shapes and sizes, with unique concepts to mark memorable events or casual

Heinen: Frozen in time, efficiently

The airflow in Heinen cooling and freezing equipment is generated by frequency-controlled fans that blow the air horizontally through the

Schubert expands North American headquarters

Schubert announced it purchased 7.36 acres of land to expand its North American headquarters in Charlotte, NC.

Coatings do make the pan (American Pan)

Having the right coating for the product, the process and the pan goes a long way to obtaining perfectly baked

American Pan Alexandria: a growing hub for pans and trays

American Pan’s facility in Alexandria, Romania, is the company’s main European operation headquarters for bakeware, with investments worth EUR 10 million planned over the next five years.