VMI: A good mix
Precision mixing technology brings undeniable benefits to consistently forming dough exactly as needed, time after time. When choosing the optimum
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In the (continuous) mix: Verymix
VMI’s VERYMIX kneader is recommended for the continuous production of raw frozen, parbaked and/or pre-proofed and frozen doughs, including baguettes,
Slicing technology at iba 2018
“Do not disturb!” – tersely worded, admittedly, but it puts in a nutshell the demands placed on slicing machines, especially
Bundy Baking: Global growth
Bundy Baking Solutions is the USA market leader in the area of trays, pans and coatings. The American company, which
Shifting the focus
The demand in global markets is changing. The focus is increasingly on snack products. This is also reflected in the
