Reducing product waste in industrial bakeries
By Andrey Bulatov, Sales Support Engineer, AMF Bakery Systems Minimizing raw material loss during production contributes greatly to the efficiency
By Andrey Bulatov, Sales Support Engineer, AMF Bakery Systems Minimizing raw material loss during production contributes greatly to the efficiency
For industrial production, pizza lines are made to welcome any variations required. Accurate processes are a must for these flexible lines.
One characteristic shared by different types of bakeware, from trays to pans or cake molds is their mission to make
AMF Bakery Systems announced the acquisition of Workhorse Automation, a Kirkwood, Pennsylvania, specialist in the engineering and application of automated solutions for the commercial baking industry.
Numerous exhibitors will present their innovations in Munich. The editors submit a couple of novelties to give trade fair visitors