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f2m-bbi-23-04-iba-special-23-iba_2018_Presse_tp_1404.

It’s not a sprint, it’s a marathon! DIOSNA iba preview

DIOSNA Hall A2 – 340 DIOSNA will present smart, future-oriented solutions for the food industry in the areas of automation,

DIOSNA introduces IoT solution

DIOSNA launched a new IoT solution for dough production. The system monitors the condition and product quality through live data. It can be accessed remotely.

f2m-bbi-20-06-production-Diosna Wendel Tools Mixing wheat dough

iba 2018 innovations: DIOSNA

Numerous exhibitors will present their innovations in Munich. The editors submit a couple of novelties to give trade fair visitors

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ABI LTD (3)
Albert Handtmann (0)
American Pan Europe (5)
AMF Bakery Systems Europe B.V. (16)
Anneliese Backtechnik GmbH (0)
Anton Paar GmbH (Brabender) (0)
Ashworth Bros Inc. (1)
AUTOMATIONX GmbH (1)
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Berndorf Band Group (0)
Caobisco (0)
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Corbion (0)
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CSM Ingredients (0)
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DIOSNA Dierks & Söhne GmbH (3)
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Eurogerm (0)
Fedima (0)
Forbo Siegling GmbH (1)
Food ingredients Europe (FiE) (0)
FRITSCH Bakery Technologies GmbH & Co. KG (3)
GEA Bakery (GEA Imaforni Spa) (1)
Hansaloy Corporation (1)
Heinen GmbH & Co. KG (1)
HEUFT THERMO-OEL GMBH & CO. KG (1)
Iba (5)
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IPCO (6)
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Kempf GmbH Bakeware & Coating (1)
Koenig (3)
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Lesaffre International (0)
Martin Braun-Gruppe (0)
Mecatherm (22)
Middleby Bakery (1)
MIWE Michael Wenz GmbH (0)
Multivac (3)
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Rademaker BV (2)
Reading Bakery Systems (3)
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RONDO Burgdorf AG (0)
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Syntegon Technology GmbH (3)
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Verhoeven Family of Companies (6)
VMI (2)
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Zeelandia (0)
Zeppelin Systems GmbH (0)
Βackaldrin International (0)
Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionary and Patisserie Industries (Fedima) (0)

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