ABI LTF, part of the Tomorrow Means Greater Group (TMG), is a designer & manufacturer of make-up equipment and a specialist in robotics for bakeries. ABI equipment can be used in the production of many well-loved baked goods, from bagels to pretzels and sweet goods.

AMF Bakery Systems specializes in the complete range of solutions for the baking industry, for all processing steps and product categories.

DIOSNA Dierks & Söhne GmbH specializes in pre-dough, dough and mixing systems for the production of baked goods – technology for the complete dough production.

Heinen specializes in developing equipment for pasteurizing, fermenting, cooling and freezing of almost any foodstuff. The company provides a full range of services, from the initial development of the equipment to the implementation of the design, delivery, assembly, programming and regular maintenance.

For more than 55 years, Koenig has been supplying bakeries worldwide with high-quality bakery machines, lines and ovens. The product range covers the entire production chain of bakery technology: from mixing, dividing and rounding, forming and proofing, to baking, cooling and freezing.

New Era Machines provides advanced & versatile biscuit production lines & highly efficient bakery systems that Incorporate cutting-edge technologies for streamlined production

Kaak has been working in the field of bakery technology since 1846, with solutions ranging from stand-alone machines to an integrated approach for complex and automated bakery lines.

Tecnopool, part of TP Food Group, is active in over 80 countries around the world in the design, production and installation of machinery and complete lines for industrial and semi-industrial food processing in all processing phases, from -40 °C to +300°, with infinite fully customizable configurations.

VMI offers premium mixing and kneading solutions for bakery, pastry, and snack manufacturers, from traditional mixers for artisanal bakeries to automated production lines for the food industry. The company’s installations are reliable, modular, and adaptable to different dough families.

Zeppelin has wide-ranging expertise when it comes to all aspects of raw material handling: raw material intake, storage, discharge, conveying, preparation, dosing, mixing and controlling.