Nestlé launches new product ranges in February, including three new KitKat products: KitKat Bites, KitKat 4-finger Orange and 2-finger White, and KitKat Chunky Lotus Biscoff Giant Egg, ahead of the spring celebrations.
This February, King’s Hawaiian prepared for Valentine’s day with Sandwich Grams, which are available at its restaurants and for delivery throughout the U.S. with Goldbelly.
Pladis is bringing BN biscuit brand BN back under the McVitie’s brand this week, in Asda stores, and in supermarkets throughout the UK from February. The smiley-face biscuits will be available after a four-year absence, in mini and full-size options.
Bühler partnered with Austrian start-up Selectum to provide a new, healthy and CO2-neutral snack. Selectum launched Paddies, crunchy wafer pillows with a creamy dip inside at the end of 2019.
OREO announced the launch of a line of OREO® Frozen Treats, ranging from scoopable tubs to bars, cones, sandwiches and more, available across the U.S. in March 2022.
Maclean’s Highland Bakery won three prizes at the 22nd World Championship Scotch Pie Awards: bronze in the macaroni pie category, silver under hot savory for its fajita beef pie, and gold for the Scotch pie category.
The Bread of the Year 2022 has been decided: the Scientific Advisory Board of the German Bread Institute has decided in favor of wood-fired bread. According to the Central Association of the German Bakery Trade, it is a traditional type of bread that is becoming increasingly popular again today.
Pepsi announced the launch of its first, limited-edition, Pepsi ColaCream Donut exclusively available at Randy’s Donuts Inglewood location. The flavors aims to remind of nostalgic soda shop flavors, complete with pop rocks. It is available for USD5 from January 23 to February 20.
