Polish bakery NOWEL set its sights high in 2020 and, in the midst of the pandemic, invested in a line that transferred the concept of artisan bakery production into a fully automated process.
The Polish bakery NOWEL set its sights high in 2020 and, in the midst of the pandemic, invested in a line that transferred the concept of artisan bakery production into a fully automated process.
Michał Zajezierski, Vice-President of the Management Board of the Polish bakery Nowel Sp. z o.o., spoke about the challenges facing the bakery industry and how the family-owned company intends to continue to grow.
NOWEL Sp. z o. o. bakery in Legionowo near Warsaw is one of Poland’s market makers. To grow further, the company invests heavily in Western European plant technology.