This year, RONDO returns to iba with a focus on solutions for breads and croissants, complete with live demonstrations of its latest solutions and features. Ahead of the fair, Fabian Bossard, head of the Marketing & Communications Department, shared details about the show preparations and the company’s current focus.
smart machines
Unique eating experiences are a defining characteristic of snacking; they are especially expected when the choices are cakes and pastries….
This year, RONDO returns to iba with a focus on solutions for breads and croissants, complete with live demonstrations of…