Bundy Baking Solutions celebrates 60th anniversary
Bundy Baking Solutions celebrates 60 years in the industry, providing bakeware, coatings, and related services.
Bundy Baking Solutions celebrates 60 years in the industry, providing bakeware, coatings, and related services.
Plastic conveyor belts bring unique characteristics to the table – they are light, hygienic and easy to fix. In bakeries,
Fi Europe is gearing up for its biggest and best year ever, its organizer anticipates. More than 1,500 exhibitors and a program of expert presentations are a part of the fair taking place from November 19 to 21. Over 25,000 visitors from 135 countries are expected to attend.
Entries have opened for the food ingredient industry’s awards, with nine accolades for the taking and a submission deadline of September 6.
No two sourdoughs are the same; its value lies in its diversity. Perfecting different sourdough specialties relies on process accuracy and stability, with optimum kneading and mixing parameters for each type of product.
DIOSNA contributed to this article No two sourdoughs are the same; its value lies in its diversity. Perfecting different sourdough
The Women’s Networking Breakfast was held on November 29 at Fi Europe 2023, aiming to bridge the disconnect between women’s representation in leadership in the food industry and their involvement in food production and related purchasing decisions.
Bundy Baking has enjoyed successful business worldwide over the past years, with American Pan strengthening its foothold in Europe.
This year at iba, DIOSNA will showcase its focus on developments in automation, dough processing and kneading. Visitors can expect DIOSNA’s AGV-supported concepts for automated dough production, in addition to the two hygienic design wendel mixers WH240A with an exchangeable bowl and WH240E with direct ground discharge.
American Pan is preparing to exhibit a comprehensive range of baking solutions at iba, including those from Runex and Turbel, companies that joined the Bundy Baking Solutions group since the last iba. The focus will be on eco-friendly solutions, energy-efficient and smart equipment.
Last time iba was staged in person, it provided a platform for EUR 2.1 billion in trade fair contracts. Five
DIOSNA Hall A2 – 340 DIOSNA will present smart, future-oriented solutions for the food industry in the areas of automation,