Bread is best! Royal Kaak technology
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80% and reach a
LIBRARY ARTICLES
interpack: DIOSNA presents fermentation, granulation and mixing technology
After a six-year break, DIOSNA returns to interpack with solutions for the food industry in the areas of fermentation, granulation and mixing.
A guide to IBIE’s exhibition stands (Diosna)
Booth 1201 – Diosna Diosna will focus on equipment flexibility, showcasing the DIOSNA Wendel Mixer WH 240 “A” of the
Kaak announces several portfolio updates
Dutch technology specialist Kaak announced several equipment revisions and upgrades, during an event celebrating the company’s 175th anniversary and the newly-granted Royal title.
Centralized pizza dough production: DIOSNA
A total of three Diosna wendel mixers take care of dough mixing Staff in the American supply chain centers of
