Aasted launches new enrobing and molding solutions
Aasted ApS will showcase solutions for the chocolate, baking and confectionery industry, in hall 1. The StellaNova tempering machine will be among the highlights at the stand.
Aasted ApS will showcase solutions for the chocolate, baking and confectionery industry, in hall 1. The StellaNova tempering machine will be among the highlights at the stand.
Stäubli will be presenting the HE version of its TX2 robotics series for sensitive food applications that require fast kinematics that can withstand wash-down and temperature changes.
Deep-fried biscuits have long since ceased to be a seasonal product, as – freshly prepared – they are a customer magnet.