DIOSNA introduces IoT solution
DIOSNA launched a new IoT solution for dough production. The system monitors the condition and product quality through live data. It can be accessed remotely.
DIOSNA launched a new IoT solution for dough production. The system monitors the condition and product quality through live data. It can be accessed remotely.
Innovation in Artificial Intelligence algorithms can be applied to baking processes for improved results.
A versatile piece of equipment that can be used for all processes requiring controlled temperatures is the spiral. For this technology, Ashworth developed the SmartSpiralยฎ Monitoring System, an application that provides real-time monitoring of multiple spirals, even over different facilities.
Mixing up label rolls in production is every food manufacturerโs nightmare. Visual inspection of the products is time- consuming, personnel-intensive, and still carries risks.
Ishida Europe specializes in the fields of weighing, packaging, and quality control. The company is market launching a number of innovations in 2018.