bbi-2023-05-A pivotal moment in the baking industry
iba and the German Bakers’ Confederation analyze current dynamics in the industry and the future of baking innovations, exploring possible and necessary directions.
Tag: iba.START UP AREA
Interview: iba summer is here!
We are just one summer away from the most anticipated bakery event of the hemisphere. With planning in full swing, Susann Seidemann, Exhibition Director, iba, shares the organizer’s insights into preparations, logistics, guides and tips ahead of the October 22-26 show.
Central Association of the German Bakery Trade prepares for iba
The Central Association of the German Bakery Trade will have a new location at iba this year. From October 22 to 26, the association will be present in Hall A4.230, for an easier direct interaction with bakers there.
iba agenda takes shape
Visitors to the iba trade show can look forward to popular highlights as well as new program entries this year. For example, the iba.SPEAKERS AREA will host specialist presentations and discussions with an international focus. The iba.FORUM will provide information on all aspects of the national baking and confectionery industry with a focus on the German bakery craft.
