It has never been more important to look into ways to increase efficiency in bakeries, starting with their centerpiece: the tunnel oven. Mindful technology innovation is here to provide benefits in efficiency and sustainability. Baking a vast range of high-quality products is only the start of what cutting-edge tunnel ovens can do.
For AMF Bakery Systems, innovation in tunnel ovens means focusing on sustainability, primarily looking into energy efficiency and minimizing carbon footprint.
Under the current circumstances, it has never been more important to look into ways to increase efficiency in bakeries, starting with their centerpiece: the tunnel oven.
Trends the company is considering for the design of its tunnel ovens include stone conveyor ovens, bigger lines with bigger baking surfaces to match, saving energy (heat recovery systems), and the ability to quickly swap between energy sources, from gas to electricity, or hydrogen.