Sliced, bagged and delivered
To maximize the benefits of automating bread slicing and bagging, industrial bakeries need to keep their customization options open. Aside
LIBRARY ARTICLES
American Pan partners with Turbelco
American Pan and Turbelco announced a new partnership in the form of a new company called Turbelco, an American Pan Company. Turbelco has facilities in Turkey and Germany, which will continue to operate as before and will receive upgrades.
Trays with a mission: cakes (American Pan)
One product, infinite possibilities: cakes come in all shapes and sizes, with unique concepts to mark memorable events or casual
Rising to full potential
Ensuring the correct proofing conditions and timings is a key step in dough development. For heavy-duty processing with consistent results,
Heinen: Frozen in time, efficiently
The airflow in Heinen cooling and freezing equipment is generated by frequency-controlled fans that blow the air horizontally through the
New leadership for American Pan Europe
Bundy Baking Solutions welcomed two new members to the leadership team for American Pan in Europe, as the company continues to expand its leadership team on the continent.
New American Pan bakeware, greaser at IBIE
Bundy Baking Solutions will feature its latest innovations including new American Pan ePAN designs for bread tin sets and the AccuTech Pan Greaser from its newest brand, Synova.
A guide to IBIE’s exhibition stands: AMF Bakery Systems
Booths 3435, 3601, 3625, 3801, 3825 – AMF Bakery Systems AMF Bakery Systems is bringing a comprehensive suite of solutions
The energy-efficient light at the end of the tunnel oven: AMF
Under the current circumstances, it has never been more important to look into ways to increase efficiency in bakeries, starting
Coatings do make the pan (American Pan)
Having the right coating for the product, the process and the pan goes a long way to obtaining perfectly baked
New sales leadership for American Pan Europe
Bundy Baking Solutions appointed new leadership for the sales team of American Pan Europe. The company restructured its team “to better serve customers”.
AMF The sky is the limit for cakes
Unique eating experiences are a defining characteristic of snacking; they are especially expected when the choices are cakes and pastries.
